MOLECULAR FINGERPRINTING ANALYSIS OF YEASTS ISOLATED FROM TRADITIONAL GUIZHOU XIAOQU, A TRADITIONAL FERMENTATION STARTER

A total of 59 yeast isolates from Xiaoqu from five different regions of Guizhou were identified to belong to six species by sequencing of the D1/D2 domain of the 26S rRNA gene, including Trichosporon asahii (one strain), Saccharomycopsis fibuligera (32 strains), Saccharomycopsis malanga safavieh couture furniture (8 strains), Hyphopichia burtonii (

Abstract Microbial communities metabolize plant biomass using secreted enzymes; however, identifying extracellular proteins tightly bound to insoluble lignocellulose in these microbiomes presents a challenge, as the rigorous extraction required to elute these proteins also lyses the microbes associated with the plant biomass releasing intracellular